Monday, February 18, 2008

Fettucini Noodle Bake

This is a very simple dish to make. It is a "comfort food", yum, yum!

Ingredients:
4 oz fettucini noodles
1 small sized onion, diced
4 mushrooms, sliced
1/2 lb lean ground beef
14 oz can of diced tomatoes
1 tsp oregano
1 tsp sugar
1 tsp salt
1 cup mozzarella cheese

Directions:
Cook noodles. Brown beef, add onions, oregano, sugar and salt. Add mushrooms and tomatoes (you can leave them as they are straight from the can or blend them up into smaller pieces).
Put cooked noodles in the bottom of a 8x8 backing dish. Spread meat mixture over noodles and bake in 350*F oven for 20 min. Grate cheese. After 20 min remove from oven and sprinkle cheese over top put back in the oven for 10 min or until cheeses has melted.
Serves 4.

Friday, February 15, 2008

French Toast

Very quick and easy to make. And tasty too!

Ingredients:
6 slices of bread (white or brown)
2 eggs
2/3 cup milk
1 tsp vanilla
1 tsp cinnamon
1 tbsp melted butter

Directions:
Cut bread into desired size/shape.
Beat together eggs, milk, vanilla, cinnamon and butter.
Dip bread into mixture.
Fry in fry pan on medium heat until golden brown.
Serve warm with maple syrup, fruit syrup or whatever you want. :)