Puffed Wheat Squares

Ian loves these and Marin loves them even more!

Ingredients:
8 cups puff wheat
1/3 cup butter
1/2 cup corn syrup
1 cup brown sugar
2 tbsp cocoa
1 tsp vanilla

Directions:
Melt butter in a pan. Slowly add the rest of the ingredients (not the puff wheat). Cook slowly on low heat string occasionally until bubbles form, then stir constantly for 2-3 min. Remove from heat and pour over puffed wheat and mix it all together. Press well into 9 x 13 pan and allow to cool.